DELVING INTO THE TERROIR OF SINGLE ORIGIN COFFEE

A serving of single origin coffee is more than just a beverage; it's a taster through the unique terroir of its birthplace. Every bean, grown in specific soil and weather, carries the flavor of its surroundings. From the volcanic slopes of Ethiopia to the high altitudes of Indonesia, each region imparts its own characteristic profile. Growers i

Jessica Macdonald is usually a seasoned travel writer with around 10 years of practical experience, most recently given that the Africa travel professional for TripSavvy. She has explored more than 50 international locations on 6 continents, is a professional scuba teacher, passionate hiker and wildlife photographer. The Hylete Icon 2 Henley is a